viticulture$90629$ - definizione. Che cos'è viticulture$90629$
Diclib.com
Dizionario ChatGPT
Inserisci una parola o una frase in qualsiasi lingua 👆
Lingua:

Traduzione e analisi delle parole tramite l'intelligenza artificiale ChatGPT

In questa pagina puoi ottenere un'analisi dettagliata di una parola o frase, prodotta utilizzando la migliore tecnologia di intelligenza artificiale fino ad oggi:

  • come viene usata la parola
  • frequenza di utilizzo
  • è usato più spesso nel discorso orale o scritto
  • opzioni di traduzione delle parole
  • esempi di utilizzo (varie frasi con traduzione)
  • etimologia

Cosa (chi) è viticulture$90629$ - definizione

WINE MADE FROM GRAPES IN THE PRINCIPLES OF ORGANIC FARMING
Organic (wine); Organic winemaking; Organic viticulture; Organically (wine); Organic grapes; Organic (viticulture); Organic vineyards; Organic wines
  • Organic wine

Glossary of viticulture terms         
GLOSSARY
Viticultural terms; Viticultural term; Viticulture term; Viticulture terms; Glossary of viticultural terms; Glossary of viticulture; List of viticulture terms
This glossary of viticultural terms list some of terms and definitions involved in growing grapes for use in winemaking.
viniculture         
  • [[Vineyard]] in [[Brhlovce]], [[Slovakia]]
  • downy]] and [[powdery mildew]] on a grape leaf.
  • Manual grape gathering
  • Mechanical harvesting of [[Sauvignon blanc]] grapes in [[Côtes de Duras]], France
  • Grape harvesting depicted in a medieval [[book of hours]]
  • 
Napa Valley vineyard on the side of a road
SCIENCE, PRODUCTION AND STUDY OF GRAPES
Viticulturist; Green harvest; Field blend; Viticulteur; Green harvesting; Vendange en vert; Viniculture; Wine growing; Viticultural; Winegrowing; Gemischter Satz; Viticulturalist; Viniculturist; Field blends; Vendange vert; Viticultural (wine); Viticulture (wine); Thinning (wine); Thinning (vine); Viticulturally; Vineyard pests; Grape growing; Wine-growing; Viticulturalists; Viticulturists
['v?n??k?lt??]
¦ noun the cultivation of grapevines for winemaking.
Derivatives
vinicultural adjective
viniculturist noun
Green Harvest         
  • [[Vineyard]] in [[Brhlovce]], [[Slovakia]]
  • downy]] and [[powdery mildew]] on a grape leaf.
  • Manual grape gathering
  • Mechanical harvesting of [[Sauvignon blanc]] grapes in [[Côtes de Duras]], France
  • Grape harvesting depicted in a medieval [[book of hours]]
  • 
Napa Valley vineyard on the side of a road
SCIENCE, PRODUCTION AND STUDY OF GRAPES
Viticulturist; Green harvest; Field blend; Viticulteur; Green harvesting; Vendange en vert; Viniculture; Wine growing; Viticultural; Winegrowing; Gemischter Satz; Viticulturalist; Viniculturist; Field blends; Vendange vert; Viticultural (wine); Viticulture (wine); Thinning (wine); Thinning (vine); Viticulturally; Vineyard pests; Grape growing; Wine-growing; Viticulturalists; Viticulturists
Green Harvest (French:La verte moisson) is a 1959 French war drama film directed by François Villiers and starring Pierre Dux, Dany Saval and Jacques Perrin.Rège p.

Wikipedia

Organic wine

Organic wine is wine made from grapes grown in accordance with the principles of organic farming, which excludes the use of artificial chemical fertilizers, pesticides, fungicides, and herbicides.

The consumption of organic wine grew at a rate of 3.7 percent over the year ending September 19, 2009, outpacing growth in the consumption of non-organic wine, which grew 2% during a similar period. There are an estimated 1,500–2,000 organic wine producers globally, including negociant labels, with more than 885 organic domains in France alone.

The legal definition of organic wine varies from country to country. The primary difference in how organic wine is defined relates to the use (or non-use) of preservatives, specifically sulfur (sulfur dioxide, sulfites, SO2), during the winemaking process.

In the US, no additional sulfites may be added to any organic product, including wine. In the EU, added sulfites are allowed in organic wine and determined by the kind of wine. Most other wine-producing countries do not have their own standards for organic wine and observe the standards of the nation importing the wine.

Another difference in the standards between the US and Europe is the additional label "Made with Organic Grapes." This label can be used in the US if the grapes used to make the wine are 100% certified organic, but the wine has added sulfites (up to 100 parts per million) or uses non-native yeasts. Europe does not have a comparable label.